Book Award Winner: Conversations Behind the Kitchen Door: 50 American Chefs Chart Today’s Food Culture by Emmanuel Laroche

Congratulations on your silver book award! Synopsis Conversations Behind the Kitchen Door offers an insider’s look into culinary trends through the words of acclaimed and professionally recognized chefs. Among the chefs featured in this book are many nationally known names, including Gabriel Kreuther, Antonio Bachour, Johnny Spero, Elizabeth Falkner, Edward Lee, Jose Garces, and Dan […]